Grapes varieties

Tasting Notes

A brilliant, limpid robe offers pale pink tints. On the nose, it is characterised by aromas of strawberries blended with briochey marks. This wine offers a sufficiently springy and aromatic acidity to support its richness.

Food and wine matching

An elegant rosé which would go well with a mixed grill or summer salad. To be served at around 11-12°C.

Grapes varieties

Tasting Notes

This Bordeaux is blessed with a wonderfully limpid robe with a touch of pink, promising a wine of great elegance. The nose offers a complex blend of citrus and white flower aromas. The flavour on the palate is deliciously full-bodied, with lively citrus notes providing a pleasurably fresh experience.

Food and wine matching

An elegant rosé which would go well with a mixed grill or summer salad. To be served at around 11-12°C.

Grapes varieties

Tasting Notes

This Bordeaux is blessed with a wonderfully limpid robe with a touch of pink, promising a wine of great elegance. The nose offers a complex blend of citrus and white flower aromas. The flavour on the palate is deliciously full-bodied, with lively citrus notes providing a pleasurably fresh experience.

Food and wine matching

An elegant rosé which would go well with a mixed grill or summer salad. To be served at around 11-12°C.

Grapes varieties

Tasting Notes

Vinified by our oenologists, this rosé has a beautiful and brilliant colour. The nose reveals redcurrant and raspberry aromas. Being a fresh and well-balanced mouth brings out its red fruit aromas.

Serving suggestions

Enjoy with poultry kebabs or mixed salads. Best served between 9° and 11°C.

2013

• Bronze Medal • IWSC 2014
• Bronze Medale • Decanter 2014
• Commended • IWC 2014

2012

• 2 stars • Guide Hachette 2014
• Gold Medal • Blaye et Bourg 2013

2009

• Bronze Medal • Blaye et Bourg 2010

2008

• Silver Medal • Macon 2009

Grapes varieties

Tasting Notes

This rosé reveals a lovely brilliant colour with a pale pink tint. The bouquet rolls out redcurrant scents mingling with white blossom. The ample, tasty sensation on the palate is dominated by a pleasant freshness.

Serving suggestions

Serve chilled at between 9° and 11°C.

“Fernand Ginestet was born on 30 December 1871, in Bordeaux. He was the last of seven children. Fernand was a well-behaved, good-humoured little boy. He loved to laugh. He also loved to work. At fourteen years old, he was employed as a ledger clerk by a Bordeaux wine merchant. Passionate about sport and reading, after years of self-education Fernand decided to establish his own business, founding GINESTET & Co. in 1897. Fernand’s business was an immediate success. For him, providing customers with wines was more than just a commercial transaction. It was the chance to form new links, with new families.”

With the FERNAND range, Maison Ginestet pays tribute to its founder and honours his spirit of innovation, sharing and conviviality.

Grapes varieties

Tasting Notes

Beautiful rosé colour, salmon glints. Fresh and lively nose dominated by red fruits. Taste: a fresh, delicate, and balanced wine, marked by hints of redcurrant.

Serving suggestions

Ideal as an aperitif or alongside summer meals (salads, barbecues). Serve between 8 and 10 °c.